Menu
Pasta
Serves 2 and comes with with house focaccia and shaved parmesan.
Tagliatelle - $35
With tomato & basil pomodoro; marinated cherry tomatoes, garlic, fresh basil, whipped ricotta, balsamic reduction.
Cavatelli - $35
With ragu blanko; spicy sausage, rapini, leeks, cannellini, garlic, parmesan brodo.
Ricotta Gnocchi - $35
With Vodka Sauce 2.0; calabrian chili, tomato reduction, fresh parmesan.
Trofie - $35
With sun-dried tomato and pecorino cream; roasted asparagus, fresh spinach, lemon, pecorino, shaved parm.
Roasted Squash Trangoli – $35
With sage brown butter, candied walnuts and shaved parmesan.
Chard and Fontina Ravioli - $35
With basil-pistachio pesto pecorino, lemon, balsamic reduction, shaved parmesan.
Apps and Sides
Tomato Ricotta Dip – $10
With balsamic reduction + fresh basil. Served with side of House Focaccia.
Side Focaccia – $5
4 pc. of our house made focaccia. Made fresh daily
Crispy Meatballs - $10
With red pepper romesco- Colorado beef, parmesan, parsley. Served with House Focaccia.
Creamy Cannellini Bean Dip – $10
Lemon butter broth, parmesan, herb oil. Served with side of House Focaccia.
Endive Salad – $10
Arugula, artichokes, shaved parmesan, shallot vinaigrette.
Antipasta - $10
Whipped Feta and Mozzarella, Prosciutto, Marinated Peppers, Castelvetrano, House Focaccia.
Dessert
Tiramisu - $10
Serves 2
Strawberry Crumble- $10
Serves 2
